8" Gluten Free Chocolate Praline Cake

Our Gluten-free Chocolate Praline Cake is a classic treat. Featuring moist gluten-free chocolate cake, filled with chocolate ganache, praline cream and topped with praline mousse and crushed hazelnuts and chocolate shards, with edible gold leaf, this makes for a perfect Gluten Free Birthday Cake, Gluten Free Dessert Cake or just a great Gluten Free Treat! Think Gluten Free Wedding!

Ingredients:

Potato starch, AF Fiber Blend, white rice flour, tapioca flour, orange juice, eggs, sugar, cocoa, baking powder (corn starch), non-dairy topping (soy lecithin), oil, vanilla extract,, bavarian cream (corn syrup), hazelnut, powdered sugar (corn starch) almond flour, margarine (soybean oil, soy lecithin), salt, semi sweet chocolate chips (soy lecithin)

*all ingredients in parenthesis are sub-ingredients

DAIRY FREE. GLUTEN FREE

made in a dedicated facility