8" Gluten Free Strawberry Shortcake

Enjoy a classic dessert without gluten with our Gluten-free Strawberry Shortcake. Made with gluten-free flour and fresh strawberries, this light and fluffy cake is the perfect combination of sweet and fruity. layers of moist gluten-free vanilla cake, filled with strawberry buttercream, strawberry reduction and topped with strawberry mousse, strawberry macarons and white chocolate shards decorated with edible gold leaf, this makes for a perfect Gluten Free Birthday Cake, Gluten Free Dessert Cake or just a great Gluten Free Treat!

Ingredients:

Potato starch, AF Fiber Blend, white rice flour, tapioca flour, orange juice, eggs, sugar, baking powder (corn starch), non-dairy topping (soy lecithin), oil, vanilla extract, strawberries, bavarian cream (corn syrup), strawberries, powdered sugar (corn starch) almond flour, margarine (soybean oil, soy lecithin), salt, 

*all ingredients in parenthesis are sub-ingredients

DAIRY FREE. GLUTEN FREE

made in a dedicated facility